Jiayang Fan is a Chinese-American journalist. She was born in Chongqing and immigrated to the United States at the age of seven. She has been a staff writer for The New Yorker since 2016. Her works include cultural and political commentary, personal history, and food critique. Her first book, Motherland, is scheduled to be published by Farrar, Straus, and Giroux in 2023.
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